Easter Brunch at The Jefferson
Seatings on Sunday, April 5, 2015 from 10:00 am – 3:00 pm.
Celebrate Easter at The Jefferson with an elegant multi-course brunch that includes dishes such as: Smoked Scottish Salmon with Red Onion Jam, Cream Cheese and Bagel Chips, Honey Mustard Rack of Shenandoah Lamb with Yellow Ratatouille, Blue Potato Gratin, Thyme Lamb Reduction and Dulce de Leche & Golden Pineapple Tart with a Caramel Speculoos
Cost is $105 per person, $55 for children 12 and under (tax and gratuity not included). To reserve, please call 202.448.2300 or book online.
A credit card is needed to book. Please note cancellations made less than 24 hours prior will be charged the full price per person in your party.
Happy Birthday To Thomas Jefferson!
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