Mother's Day at The Jefferson!
A day to shower mom with love! Join us for our Mother’s Day brunch on Sunday, May 14th with seatings from 10:00am – 3:00pm. Indulge in a multi course meal prepared by our Michelin Starred culinary team that includes: Foie Gras Medallion & French Toast with Local Strawberries and Tarragon Marmalade, Caramelized Banana Pancakes with Ricotta Cheese and Blood Orange Syrup and for a sweet ending, assorted pastries for the table including a Strawberry Lemon Cake with Lemon Financier, Strawberry Mascarpone Cream.
Cost $108 per person, $55 per child age 12 and under. Beverages, tax and gratuity excluded.